Menu
Specials
Available While Supplies Last
Fish-Shrimp & Chips $17.5
Hand-battered Atlantic Cod, torpedo coconut shrimp, coleslaw, house fries, tartar sauce, lemon, parsley.
L42° Smoke House Now through Sunday, September 25
First course
Smokey Poblano Cheese Chowder
Cheddar, corn, red bell pepper, Poblano peppers, heavy cream, fried jalapeños, chipotle crema, parsley.
Second course
Asian BBQ Pulled Pork
Pulled pork, Asian ginger sauce, creamy slaw, walnuts, apples, scallion, sesame seeds, garlic aioli, Michigan Bread’s brioche.
Third course
Moe's BBQ Chicken Pizza
Moe’s BBQ sauce, mozzarella, chipotle chicken, bacon, roasted red pepper, haystacks, ancho sauce, parmesean, parsley.
Second course
Chocolate Covered Strawberry Cheesecake
Grand Traverse Pie Co. whipped cheesecake, Michigan strawberry coulis, ganache, confectioner’s sugar, mint.
