Catering Menu
Catering Menu
Starters
Appetizers are priced per $Platter/$Person (e.g., $80 is the platter price, $4 is the person price).
- Platters feed approximately 20 people.
- Minimum of one platter per starter.
- Weddings are priced per person.
Hot starters & Hot dips
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Hot Beer Cheese & Pretzels $75/$3.75
Bavarian style pretzel rods, warm beer cheese dip
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Grilled Wings $85/$4.25
Hickory, Sweet Chili or Red Hot
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Chicken Satay $70/$3.5
Peanut, teriyaki, or sweet chili dipping sauce
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Meatballs $75/$3.75
BBQ or Italian with marinara and mozzarella (Impossible Burger +$25)
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Pulled Pork Sliders $80/$4
Haystack Onions, House BBQ
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Braised Beef Sliders $85/$4.25
Porter braised beef, haystack onions, horseradish crème
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Beef Kabobs $85/$4.25
Traditional: Sliced steak skewers seasoned with rosemary, garlic, and lemon zest finished with reduced balsamic
Sweet Chili: Sliced steak skewers marinated in garlic and lime, cilantro, and Hoisin sauce -
Stuffed Mushrooms $70/$3.50
Sweet herbs, beer cheese, parmesan, white truffle oil
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Bruschetta $65/$3.25
Crispy grilled crostini, blistered mozzarella, roasted red peppers, oregano, reduced balsamic
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Spinach Artichoke Dip $70/$3.50
Served with fresh pita bread and tortilla chips
Cold starters & Cold dips
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Crostini 2 Ways $65/$3.25
Tomato basil salad & goat cheese and dried seasonal fruit on crostini
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Caprese Skewers $65/$3.25
Mozzarella balls, fresh basil, cherry tomatoes, reduced balsamic, sea salt
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Chilled Shrimp $90/$4.50
Moroccan: Boiled in Moroccan spices, chilled and served with pineapple salsa, lime quarters and toasted coconut
Traditional: Chilled and served with traditional cocktail sauce and lemon -
Beef En Croute $85/$4.25
Thin sliced medium-rare steak, horseradish crème, crispy baguette, fried leek
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Charcuterie Board $90/$4.50
Cured meats, artisanal cheeses, pickled vegetables, and olives
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Grazing Table (Full Service events only) $9 per person
Cured meats, artisanal cheeses, pickled vegetables, fruits, crackers, jam and olives
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Crudite $60/$3
Rotating seasonal vegetables, carrots, celery, peppers, and tomatoes with dip
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Fresh Fruit Medley $65/$3.25
Assortment of fresh seasonal fruit
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Roasted Red Pepper Hummus $65/$3.25
Served with asiago flatbread and tortilla chips
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Southwest Trio Roasted Corn salsa $70/$3.50
Roasted Corn salsa, Salsa Roja, Guacamole - served with tortilla chips
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Smoked Salmon Crostini $80/$4
Smoked salmon, dill, toasted caraway, sour cream, crostini
Perfect Plate
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1 Protein, 2 Sides $37/person
Max 3 combinations for plated dinners and must have same sides.
Proteins
Beef
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Chef-Carved Prime Rib +$3
Hand-carved, Peppercorn Crusted, Slow Roasted, Served with a Garlic Au Jus
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Grilled Ribeye +$2
Hand-trimmed, Reduced Balsamic Drizzle
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Grilled New York Strip +$1
Hand-trimmed, Caramelized onions, Capriccio Cream Sauce
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Porter-Braised Short Ribs
L42° Powerline Porter, Balsamic, Garlic, Rosemary
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Beef Brisket
Smoked for six hours until tender, sliced and served w/ Texas BBQ
Chicken
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Coconut Chicken
Japanese style breadcrumbs, Toasted Coconut, Orange peel, Coconut Red Curry Sauce
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Roasted Local Chicken
Roasted with Lemon, Garlic, Sage and Rosemary
Pork
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BBQ Pork Ribs
Herb rubbed, Southern BBQ, Char grilled
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Jerk Pork Tenderloin (K&K Favorite)
Sweet and Spicy Jerk sauce, Local pork, Grilled pineapple, Roma tomatoes
Seafood
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Maple Glazed Salmon +$1
Local Maple syrup, Savory apples, Sage, Butter
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Panko Crusted Whitefish
Japanese style breadcrumbs, lemon zest, sweet herbs, white wine butter sauce
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Chili-Lime Shrimp
Grilled jumbo shrimp skewers, Fresh lime, Sweet herbs
Pastas & Vegetarian
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Lasagna Bolognese
Marinara, Roasted red peppers, Caramelized onions, Traditional bolognese
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Prosciutto & Pea Pasta
Penne, Prosciutto, Peas, Roasted red peppers, Butter cream sauce
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Vegetarian Lasagna
Zucchini, summer squash, wild mushrooms, sweet onions and peppers
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Marinated & Grilled Tofu
Firm Organic Tofu Marinated and Grilled. Brushed with a Korean BBQ Sauce.
Sides
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Squash Vegetable Medley
Zucchini, Summer Squash, Red onion, Green Beans, Red Pepper, Garlic, Basil
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Whipped Potatoes
Mashed Yukon Gold Potatoes, Butter, Chive
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Roasted Sweet Potato Mash
Toasted pecans, Local honey, Sage, Brown butter
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Mac & Cheese
Cheddar, Smoked gouda, Swiss, Garlic bread crumbs, Asiago, Parsley
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Truffle Au Gratin Potatoes +$1
Truffled white cheddar cheese sauce, White onion, Russet potato, Parsley, Asiago
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Rice Pilaf
Long Grain Wild Rice, Carrot, Onion, Peppers, Cumin, Parsley
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Pan Seared Broccoli
Sauteed garlic, Olive oil, Sea salt
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Grilled Asparagus +$1
Garlic, Lemon zest, Herb butter
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Smashed Potatoes
Redskin Potatoes, Bacon, Scallion, White cheddar
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Sauteed Green Beans
Cherry tomatoes, toasted almonds, crispy leeks
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Pineapple Sticky Rice
Jasmine rice, fresh pineapple, lime, coconut
Family Style
Create your own buffet or family style experience.
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2 Proteins, 3 Sides $34/person
Or get 2 Proteins, 2 Sides for only $31/person.
Proteins
Beef
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Chef-Carved Prime Rib +$3
Hand-carved, Peppercorn Crusted, Slow Roasted, Served with a Garlic Au Jus
-
Grilled Ribeye +$2
Hand-trimmed, Reduced Balsamic Drizzle
-
Grilled New York Strip +$1
Hand-trimmed, Caramelized onions, Capriccio Cream Sauce
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Porter-Braised Short Ribs
L42° Powerline Porter, Balsamic, Garlic, Rosemary
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Beef Brisket
Smoked for six hours until tender, sliced and served w/ Texas BBQ
Chicken
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Coconut Chicken
Japanese style breadcrumbs, Toasted Coconut, Orange peel, Coconut Red Curry Sauce
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Roasted Local Chicken
Roasted with Lemon, Garlic, Sage and Rosemary
Pork
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Jerk Pork Tenderloin (K&K Favorite)
Sweet and Spicy Jerk sauce, Local pork, Grilled pineapple, Roma tomatoes
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BBQ Pork Ribs
Herb rubbed, Southern BBQ, Char grilled
Seafood
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Maple Glazed Salmon +$1
Local Maple syrup, Savory apples, Sage, Butter
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Panko Crusted Whitefish
Japanese style breadcrumbs, lemon zest, sweet herbs, white wine butter sauce
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Chili-Lime Shrimp
Grilled jumbo shrimp skewers, Fresh lime, Sweet herbs
Pastas & Vegetarian
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Lasagna Bolognese
Marinara, Roasted red peppers, Caramelized onions, Traditional bolognese
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Prosciutto & Pea Pasta
Penne, Prosciutto, Peas, Roasted red peppers, Butter cream sauce
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Vegetarian Lasagna
Zucchini, summer squash, wild mushrooms, sweet onions and peppers
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Marinated & Grilled Tofu
Firm Organic Tofu Marinated and Grilled. Brushed with a Korean BBQ Sauce.
Sides
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Squash Vegetable Medley
Zucchini, Summer Squash, Red onion, Green Beans, Red Pepper, Garlic, Basil
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Whipped Potatoes
Mashed Yukon Gold Potatoes, Butter, Chive
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Roasted Sweet Potato Mash
Toasted pecans, Local honey, Sage, Brown butter
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Mac & Cheese
Cheddar, Smoked gouda, Swiss, Garlic bread crumbs, Asiago, Parsley
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Truffle Au Gratin Potatoes +$1
Truffled white cheddar cheese sauce, White onion, Russet potato, Parsley, Asiago
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Rice Pilaf
Long Grain Wild Rice, Carrot, Onion, Peppers, Cumin, Parsley
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Pan Seared Broccoli
Sauteed garlic, Olive oil, Sea salt
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Grilled Asparagus +$1
Garlic, Lemon zest, Herb butter
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Smashed Potatoes
Redskin Potatoes, Bacon, Scallion, White cheddar
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Sauteed Green Beans
Cherry tomatoes, toasted almonds, crispy leeks
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Pineapple Sticky Rice
Jasmine rice, fresh pineapple, lime, coconut
Italian Buffet
All options served with house garden salad, seasonal vegetable, and garlic bread.
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Choose 2 entrees $29/person
Additional entrees can be added for $5/person & additional sides for $3/person
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Classic Spaghetti
Meat sauce, asiago, basil, spaghetti pasta, parmesan
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Classic Chicken Alfredo
Fettuccine pasta, grilled chicken, asiago cream sauce, parsley, basil, white wine
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Lasagna Bolognese
Marinara, roasted red peppers, caramelized onions, bechamel, traditional bolognese
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Grilled Vegetable Alfredo
Alfredo sauce, seasonal grilled vegetables
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Chicken Marsala
Rosemary grilled chicken breast, roasted wild mushrooms, marsala reduction
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Chicken Parmigiano
Panko and parmesan encrusted chicken breast, fresh marinara, mozzarella, basil
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Shrimp Scampi
Jumbo shrimp, garlic, white wine, butter, sweet herbs, cherry tomatoes, over linguine
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Prosciutto & Peas
Penne, prosciutto, peas, roasted red peppers, butter cream sauce
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Vegetarian Lasagna
Zucchini, summer squash, wild mushrooms, sweet onions and peppers
BBQ Buffet
- All options served with BBQ and hot sauces.
- Sliced cheese and brioche buns/rolls where applicable.
- Additional vegetarian/vegan options available by request.
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Choose 2 Proteins & 3 Sides $30/person
Additional entrees can be added for $6/person, and sides $3/person.
Protein
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Beer Can Chicken
Local farm raised chicken, roasted with L42° Lil’ Sunshine cans, glazed with honey, peppercorns, rosemary
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Beef Brisket
Smoked for six hours until tender, sliced and served with Texas BBQ
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BBQ Shredded Chicken
Chili braised chicken thighs, shredded and tossed in Carolina-style BBQ sauce. Served with cheese & brioche slider buns.
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Pulled Pork
Classic sweet and spicy southern rub, applewood smoked, house BBQ sauce. Served with cheese & brioche slider buns.
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Braised Beef
Braised until tender with L42° Powerline Porter then sliced and served with House BBQ
Sides
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Mac & Cheese
Cheddar, smoked gouda, swiss, garlic bread crumbs, asiago, parsley
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Collard Greens
Local CCA greens, rendered bacon, yellow onion, garlic, L42° Beach Cruiser wheat ale
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Grilled Corn & Potato Hash
Roasted sweet corn, redskin potatoes, red pepper, bacon, cotija cheese, garlic
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Pesto Pasta Salad
Fusilli pasta, balsamic grilled onions, red peppers, grilled zucchini, asiago, pesto, basil
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Southwest Salad
Spring mix, arugula, roasted corn, red pepper, black beans, scallion, cilantro, tortilla strips, chipotle ranch
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Roasted Sweet Potatoes
Toasted pecans, roasted sweet potatoes, cinnamon, caramelized apples
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Cornbread
Grilled sweet corn, local honey
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Buttermilk Biscuits
Buttermilk, cheddar, Old Bay seasoning, honey butter
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Broccoli Slaw
Broccoli, shredded carrots, red onion, citrus vinaigrette, sweet herbs
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IPEH! Baked Beans
CCA Navy beans, molasses, brown sugar, bacon, black pepper, tomatoes, L42° IPEH!
Taco Bar
All options served with crispy corn tortillas, flour tortillas, tortilla chips, cotija cheese, cilantro creme, iceberg lettuce, hot sauce, warm beer cheese, salsa roja.
- Make your tacos L42° style +$1/person
- Impossible Burger +$3/person
- Vegan & Vegetarian options available upon request
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Choose 2 Proteins, 2 Sides & 2 Condiments $27/person
Additional proteins can be added for $5/person and sides/condiments $2/person.
Protein
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Braised Beef
L42° Powerhouse Porter braised beef, peppers, onions
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Chipotle Chicken
Citrus marinated chicken thighs, grilled with fresh herbs and Mexican spices
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Blackened Shrimp
Blackened Tiger Shrimp
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Pork Carnitas
Slow cooked pork shoulder, oregano, garlic, thyme
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Chorizo
Spicy chorizo sausage, garlic, diced peppers and onions
Sides
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Mexican Rice
Tomatoes, garlic, paprika, cilantro, white onion
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Southwest Salad
Spring mix, arugula, roasted corn, red pepper, black beans, scallion, cilantro, chipotle ranch
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Refried Beans
CCA Pinto Beans, garlic, oregano, twice cooked. Available Vegan.
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Herb Roasted Potatoes
Roasted redskin potatoes, cumin, coriander, parsley, oregano, lemon
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Elote (no cob)
Fire roasted corn, Peppers, Cilantro, Cotija cheese, Mayo, Lime, Mexican Seasonings
Condiments
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Pineapple Salsa
Golden pineapple, shallots, ginger, red pepper, scallion, orange juice
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Corn & Black Bean Salsa
Grilled sweet corn, black beans, red & green peppers, lime, cilantro, red onion
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Chipotle Crema
Chipotle peppers, lime, chilis, sour cream, roasted garlic
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Pickled Ginger Slaw
Green cabbage, red onion, gari (pickled pink ginger), sesame
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Guacamole
Avocado, tomato, onion, cilantro
Salad Platters
Appetizers are priced per $Platter/$Person (e.g., $50 is the platter price, $4 is the person cost). Platters feed approximately 20 people.
Dressing options: Raspberry Vinaigrette, Ranch, Bleu Cheese, Balsamic Vinaigrette, Citrus Vinaigrette, Chipotle Ranch, Honey Mustard
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House Garden Salad $50/$4
Mixed greens, carrot, tomato, onion, cucumber, croutons, choice of dressing
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Baby Jack Salad $60/$5
Spring greens tossed in tarragon vinaigrette, goat cheese, red onion, dried cranberry, candied pecans
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Southwest Salad $60/$5
Mixed greens, roasted corn, black beans, red pepper, red onion, cilantro, tortilla strips
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Caprese $75/$6
Thin sliced tomato, sliced mozzarella, fresh basil, sea salt, reduced balsamic; served over lightly dressed arugula and greens
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Goddess Salad $60/$6
Thin sliced tomato, sliced mozzarella, fresh basil, sea salt, reduced balsamic; served over lightly dressed arugula and greens
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Spinach Salad $60/$6
Baby spinach, red onion, Pecorino Romano, walnut, bacon, balsamic vinaigrette
Deli Platters
Available on flour tortilla wraps or house made Italian bread. Platters feed approximately 20 people.
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Turkey Club $75
House smoked turkey, honey mustard, red onion, bacon, arugula, white cheddar
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Ham & Cheese $75
Ham, beer cheese, honey dijon mustard, bacon, pickled vegetables
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Roast Beef $85
Thin sliced ribeye, cheddar, horseradish mayo, haystack onions
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Chicken Salad $75
Spring greens, dried chicken, walnuts, dried cranberries, basil, lemon, garlic mayo
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Southwest $75
Blackened chicken, bacon, roasted corn salsa, shredded iceberg lettuce, chipotle aioli
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Vegetarian $65
Grilled zucchini, roasted red peppers, arugula, haystack onions, fresh mozzarella, garlic aioli
Dessert Platters
Available on flour tortilla wraps or house made Italian bread. Platters feed approximately 20 people.
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Brownie Platter $70
Salted caramel sauce, ganache, and chocolate chunks
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Cookie Platter $70
Selection of chocolate chip, salted caramel nut, and/or cranberry pecan cookies
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Cheesecake Platter $75
New York style cheesecake bites with seasonal toppers, whipped cream, powdered sugar
Additions
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Coffee & Tea Bar $6/person
Must be for total guest count.
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Bread Service $2/person
Artisanal Assorted Breads served with Whipped Butter or Honey Butter
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Cake Cutting $1/person
Add disposable dessert plates and forks $1/person
Ask us about Late Night Snacks and Lunch Offerings!
Service Options
Tax and service charges may apply. Option to add disposables (e.g., plates, chafers, serveware) inquire for pricing.
- Fees and gratuity may apply.
- Taxes not included on menu pricing.
- All prices are subject to change.
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Pickup Free
Option to add disposables (e.g., plates, chafers, serveware) inquire for pricing.
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Delivery $75 and up
Option to add disposables (e.g., chafers, fuel, flatware, plates and napkins) inquire for pricing.
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Full Service $7-9/person
Includes white china plates, stainless flatware, glass water goblets, glass water pitchers, salt & pepper shakers, R/O water, linen napkins, buffet linens, servers, and bussing.
- Buffet: $7/person
- Plated: $8/person
- Family Style: $9/person
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Catering Trailer $3,000 and up
Minimum $3,000 in food and beverage. Covers travel, fuel and labor.
Price depends on distance and may be required for full service events.
We cook fresh on site for your special event!
Beer, Wine, and Spirits
Keg Beer
Includes ice, disposable clear cups, beverage napkins, chilling bucket, and tap rental.
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1/6 Barrel Standard $275
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1/6 Barrel Premium $285
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1/2 Barrel Standard $375
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1/2 Barrel Premium $385
Canned Beer
16oz cans, 24 per case. Includes ice, disposable clear cups, beverage napkins, and chilling bucket.
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Case of Standard $150
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Case of Premium $175
Wine
12 bottles per case. Includes ice, disposable clear cups, beverage napkins, and chilling bucket.
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Case of Standard $300
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Case of Premium $350
Full Service Bar
- 6% Sales Tax & 22% Service Charge will be added.
- Kitchen & Kegs Catering by Latitude 42° legally may only serve our own distilled spirits, wine, and beer.
Required Bartender Fees
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Bartender fee for up to 200 guests $200
We require a $200 fee for TIPS certified bartender(s) for up to 200 guests for a full service bar.
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Fee per 100 additional guests $100
An additional $100 bartender fee will be charged for every increase of 100 guests after.
Packages
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Beer and Wine $19/person
2 Latitude 42° beer choices, 1 white wine, 1 red wine & Sangria.
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Beer, Wine and Spirits $27/person
2 Latitude 42° distilled spirits and mixers—we have the following to choose from: Vodka, Gin, Rum, and Bourbon.
2 Latitude 42 beer choices, 1 white wine, 1 red wine & Sangria. -
Non-Alcoholic Beverages $3.5/person
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Portable Bar Rental $250